this post was submitted on 22 Nov 2024
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Coffee Rule (files.catbox.moe)
submitted 13 hours ago* (last edited 12 hours ago) by Gork@lemm.ee to c/196@lemmy.blahaj.zone
 

Also hot dog water

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[–] ChaoticNeutralCzech 9 points 4 hours ago (1 children)

Has she peed that day? Is that what she cooked the pasta in?

[–] thisbenzingring@lemmy.sdf.org 10 points 3 hours ago* (last edited 3 hours ago)

ZERO waste, leave no trace.

[–] lousyd@lemmy.sdf.org 4 points 3 hours ago

More like coffee drule, amiright?

Yeah if you make a pasta bake with dry pasta, just add equal weights pasta and water and it should cook OK.

[–] watersnipje@lemmy.blahaj.zone 64 points 10 hours ago (6 children)

zero waste

disposable coffee filter

[–] camr_on@lemmy.world 3 points 2 hours ago

I compost the filters

[–] juliebean@lemm.ee 4 points 3 hours ago (1 children)

it may be disposable, but it is also eatable.

[–] Hupf 1 points 38 minutes ago

So are the coffee grounds

[–] IMNOTCRAZYINSTITUTION@lemmy.world 15 points 5 hours ago (1 children)
[–] bishbosh@lemm.ee 2 points 1 hour ago

So is water..

[–] Kolanaki@yiffit.net 50 points 9 hours ago

It doesn't make any waste if you never dispose of the filter.

[–] baguettefish@discuss.tchncs.de 18 points 10 hours ago

a metal filter would make the pasta water coffee taste bad

[–] proti@lemmy.world 8 points 8 hours ago

who knows how many times she used it already/plans to use

[–] qyron@sopuli.xyz 37 points 9 hours ago (1 children)

You want to save water when boiling pasta? Stop using a big pot.

Pour the pasta into a skilled, add enough water to completely cover it and turn on the heat. Add a pinch of salt (not too much, as you will be eating all of it) and allow the pasta to cook. It will slowly absorb the water it needs and will normally leave little to none behind. If some water is left behind, use it to thicken sauces; the gluten in the water helps.

This works with every pasta, even spaghetti.

[–] Uebercomplicated@lemmy.ml 3 points 3 hours ago

This is great advice and took me far to long to learn; I also tend to spare a little pasta water to pour over the pasta at the end, and remember to stir a ton!

[–] daggermoon@lemmy.world 76 points 12 hours ago (2 children)

She eats pasta for breakfast?

[–] Swedneck@discuss.tchncs.de 2 points 1 hour ago

breakfast isn't magical, just eat whatever makes you happy.

[–] v4ld1z@lemmy.zip 20 points 9 hours ago

Meal prep maybe. But if I had the time and energy to cook it in the morning, I'd eat spaghetti all the time for breakfast

[–] WereCat@lemmy.world 58 points 12 hours ago (1 children)

Next time use coffee water to cook pasta

[–] Agent641@lemmy.world 23 points 9 hours ago (1 children)

Bathwater > pasta water > coffee water

Otherwise it's unhygenic

[–] Klear@lemmy.world 8 points 5 hours ago (1 children)

That may be, but a coffee shower sounds reasonable to me at this point.

[–] spankinspinach@sh.itjust.works 3 points 3 hours ago

I'm already a full convert. Coffee shower, coffee scrub, coffee face mask, rinse, repeat. Repeat 6x daily for maximum benefit.

[–] Zier@fedia.io 13 points 10 hours ago

So this is how you do an Italian pour over. Interesting...

[–] TotallynotJessica@lemmy.world 30 points 12 hours ago (2 children)

Wouldn't it be better to boil, make the coffee, and use the rest of the water for pasta?

[–] astrsk@fedia.io 64 points 12 hours ago
[–] Gladaed 8 points 10 hours ago (1 children)

No, because the water you use for coffee is converted entirely to coffee+wet grounds. Can't save there. But the pasta water isn't entirely absorbed by the pasta and the sauce.

Note that you can cook noodles in gay less water than used by traditional methods and then use the excess to make your sauce.

[–] user224@lemmy.sdf.org 25 points 10 hours ago (1 children)

gay less water

So... does that imply most water is gay?

[–] Gladaed 16 points 10 hours ago (2 children)

I mean... its wet isn't it.

[–] Denjin@lemmings.world 15 points 9 hours ago
[–] Amputret@lemmy.dbzer0.com 5 points 9 hours ago

Please don’t feed the pedants.

[–] PineRune@lemmy.world 19 points 12 hours ago* (last edited 10 hours ago) (3 children)

Just use pasta/rice water to water your plants. They will enjoy the extra nutrients.

Edit: maybe not, I'm not a scientist.

[–] Voroxpete@sh.itjust.works 12 points 8 hours ago

Pasta water is in fact an excellent thing to save... As a cooking ingredient.

Specifically, what you can do is freeze it in an ice cube tray, and then store the cubes in a Ziploc. A handful of cubes added to a soup, stew, stock or sauce will give it a smoother, more silky texture thanks to all the starch.

[–] sunoc@sh.itjust.works 23 points 11 hours ago

I was wondering about this because that seems like a good idea upfront, but apparently:

  • The extra minerals and stuff is a very minor benefit for plants and will not substitute for fertilizer.
  • If you put salt or seasoning in the boiling water, don't use it for plants.
  • The starch might also promote mold / bacteria growth.
[–] arandomthought@sh.itjust.works 3 points 12 hours ago

Satan, please...

[–] BennyInc 13 points 12 hours ago

Well, somebody had to try. If it worked, it could have become the next big trend at Starbucks®️ or some artisanal coffee shops.

[–] HawlSera@lemm.ee 5 points 11 hours ago

Am I tripping balls?