My mind is telling me no but my weed is telling me how bad could it be.
this post was submitted on 18 Sep 2024
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I don't see nothing wrong with a little
Germany has Spaghetti ice cream, but that's at least real ice cream just made to look like spaghetti.
That sounds delicious. This picture is an abomination and I refuse to believe it's real 😂
Vanilla ice cream with strawberry sauce and white chocolate.
It's a mind fuck to look at.
The white chocolate bit makes it a no go for me. If the Belgians can't make a white chocolate that tastes good to me it's doa.
White chocolate is literally the stuff they remove from raw chocolate to make chocolate taste good.
It's like eating the husk and cob of an ear of corn.
See, I'd eat that.. but the other thing is just wrong 😂
In Poland, they also have sweet pierogi (filled with berries) for dessert. It’s great, especially when you can’t get enough of pierogi, and want to eat a sweet pierogi dessert after your pierogi meal. The ingredients are basically the same: boiled dough and berries. I could see this being tasty.
This stupid “Nobody: “ meme needs to finally die, though.
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Like most polish dishes it sounds like it would be disgusting, looks disgusting, and probably tastes surprisingly good
I'm sure it wouldn't taste bad, but the texture would violently throw me off.
Fruits and grains are hardly an unspeakable combination.
Agree. Fits like a pineapple on pizza
Had a conversation for fun during lunch in school. What other fruit would tast good on a pizza...
Passionfruit, watermelon and Strawberry were the favorite ones to be tasted. Bad idee was kiwi, apple and cherrys.
Fig
Im polish and while I never had this particular dish (strawberry rice was more common) I remember eating pasta in milk quite often in kindergarten and later in school.
Hmm... Are these hot or cold meals?
Can be both. Hot rice/pasta and cold sauce
Soooo is it good? I kinda think its gotta be good least better than pizza with pineapple but I hate pineapple so I am biased
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In Switzerland people eat pasta with meatsauce, applesauce and Gruyère cheese. I wish I could forget.
If the meat is pork, that could potentially be banging
Don't talk to me or my son ever again.
There are apple links in the US and they are delicious.
In Sweden we eat spaghetti with minced meat sauce and ketchup.
This sounds like the spaghetti bolognese you offer an Italian house guest when you want them to leave
That's how you get slapped in the face by someone's nona.
Yeah kind of, but not the same taste profile really. At least not when I make it, but it's a pretty diverse dish.
Hmmmm.... Dessert pasta.....
There's definitely something to this
Well, yeah. You guys don't eat sweet pasta at all? Sprinkle sugar on top, melt some butter on it and you get a great, quick to make combo. Same thing basically with everything that has dough and isn't salty - sweet pierogi, potato dumplings etc.
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i would try it. i like strawberries and i like pasta, so why not
Fruit on flour-based shortcake: Drake yes
Fruit on flour-based pasta: Drake no
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I would definitely try it.
Well with food something unusual at first feels weird but once you try it it might actually be good. I've had this experience quite a lot. Probably shows how much you're conditioned to liking certain foods just because you're used to them and grew up with them. So I'm not gonna judge how this would taste. But the first impression was like "ugh".
That looks delicious. I wanna try.
It was the best dish in school cafeteria. Not many ways to screw it up. Me and my homies would celebrate every time it went up on the menu.
Egg pasta with crushed strawberries and cottage cheese is the taste of my childhood.
Breaking news: Italians have submitted petition to remove Poland from their anthem
!foodcrimes@midwest.social
I prefer the sweet soup.
i want to die
Is it served hot or cold?
Usually hot pasta and cold - from fridge - strawberries with cream (and sometimes sugar).
Well, I'll try anything once, but that's a tough sell
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