this post was submitted on 07 May 2024
3 points (100.0% liked)

Coffee

8341 readers
108 users here now

โ˜• - The hot beverage that powers the world!

Coffee gadgets - It's always great to learn about new gadgets. Please share your favorite hardware or full setups. It might inspire newcomers to experiment!

Local businesses - Please promote your local businesses. If you are not the owner of the business you are promoting, kindly ask the owner if it's okay. It would be great if the business has a physical store to include an exterior or interior shot.

founded 1 year ago
MODERATORS
 

Hiya, just quickly wondering how people store their coffee? Mine is in a tin box I got second hand, cos I thought it looked nice. Any rules regarding storing grounded coffee? I don't store much at the time, it's just if I grind a little too much and what not. I'm assuming the general thumb rule for this is to store it in a closed container.

Feel free to share pics of your containers ๐ŸŒป

Edit: My grinder doesn't allow for selective ground mode, but a new grinder is defo on the list! Seems like keeping them as beans for as long as possible - is the way.

top 21 comments
sorted by: hot top controversial new old
[โ€“] Godort@lemm.ee 1 points 5 months ago

I think most people here will be grinding their own coffee per batch. It's typically step 1 or 2 when getting into the hobby, the other being buying better coffee.

That being said, if you do have pre-ground coffee try to use it as quickly as possible as it will lose flavor much faster than whole beans. Store it in a dark, air-tight container.

That tin box you have was originally used for loose leaf tea and is widely available if you want more

[โ€“] fritobugger2017@lemmy.world 1 points 5 months ago

I weigh the amount of beans I intend to grind so I never have to store ground coffee.

[โ€“] fubarx@lemmy.ml 1 points 5 months ago

Inexpensive electric burr grinder. Grind a single serving and Aeropress it. Works a charm. No complaints.

In my coffee. Haha. I weigh out the amount of coffee I need before I grind it. That said, I also exclusively make cold brew, so I'm typically making enough for a few days.

[โ€“] Bridger@sh.itjust.works 1 points 5 months ago (2 children)

I measure the beans before I grind. No way I'm storing ground coffee.

Same I grind fresh every time I make coffee and I generally only have one bag open at a time so my beans stay fresh.

[โ€“] Sunny@slrpnk.net 1 points 5 months ago

Which is probably the best way for sure, keeps it fresh! ๐ŸŒป

[โ€“] bizzle@lemmy.world 1 points 5 months ago (1 children)

I grind on demand, if I have a little too much I'll dip it like a wad of tobacco which is probably gross but I like it so don't @ me.

[โ€“] Sunny@slrpnk.net 1 points 5 months ago

Whatever flops your mop :)

[โ€“] stevedidwhat_infosec@infosec.pub 1 points 5 months ago (2 children)

In the timeout corner ๐Ÿคช

Iโ€™m no coffee connoisseur- but wouldnโ€™t storing the coffee beans in ground form be more prone to static build up, humidity, etc etc than just storing the beans in whole form?

[โ€“] DocMcStuffin@lemmy.world 1 points 5 months ago

Oxidation and loss of aromatic compounds are the big ones.

[โ€“] gila@lemm.ee 0 points 5 months ago* (last edited 5 months ago) (1 children)

I'd have to assume the effect is not that significant, given pre-ground coffee seems to be the most popular form https://www.statista.com/statistics/456310/coffee-grinding-method-among-us-past-day-coffee-drinkers-by-type/

Probably mitigated by the part of that result which is instant coffee, though

[โ€“] jasparagus@lemmy.world 0 points 5 months ago* (last edited 5 months ago) (1 children)

Oxidation (and other processes) do affect coffee flavor, and grinding it up increases surface area / exposure to oxygen, speeding that up. Putting it in the fridge seems to also worsen flavor, but the freezer seems to be pretty reliable. Here's a nice video discussing this by a weird coffee person (James Hoffmann): Should you freeze coffee beans?

Also, KGLW, nice!

[โ€“] gila@lemm.ee 1 points 5 months ago

Woo! I picture James' disapproving stare at me everytime I let the kettle go to full boil, or accidentally oversteep เฒ _เฒ 

[โ€“] Firipu@startrek.website 0 points 5 months ago (1 children)

Oooh man, that tin box! We had that as our cookie tin box when I was a kid.

Does anyone have any idea where that comes from?

[โ€“] alphafalcon@feddit.de 0 points 5 months ago

No idea, but it was my parent's box for loose tea leaves...

[โ€“] cyborganism@lemmy.ca 0 points 5 months ago (2 children)

Usually I attach a copper wire from the tin box to the faucet to make sure it's well grounded.

[โ€“] Neato@ttrpg.network 1 points 5 months ago (1 children)

No, no. Not that type of grounded!

He means the coffee was bad and he sent it to its room with no phone. You're grounded mister (coffee)!

[โ€“] thanks_shakey_snake@lemmy.ca 1 points 5 months ago

No no not that kind of grounded! They meant designating the coffee as unable to fly due to required maintenance, inclement weather, etc.

[โ€“] avidamoeba@lemmy.ca 0 points 5 months ago (1 children)

If the building is built to code, the ground connector on the wall outlets should also be well grounded. Some new buildings have plastic water pipes so the faucets might not be as grounded as they used to be.

[โ€“] cyborganism@lemmy.ca 1 points 5 months ago

Oh good to know! So then just put the wire in the ground hole of the electrical outlet?