this post was submitted on 27 Nov 2024
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[–] distantsounds@lemmy.world 6 points 1 day ago (1 children)

It’s an Asian citrus fruit. It tastes like a lemon crossed with a tangerine. Quite nice.

There is a brewery that makes a Berliner Weisse that is soured with yuzu and it is exceptional

https://www.offcolorbrewing.com/yuzu-fierce

[–] acockworkorange@mander.xyz 4 points 1 day ago (1 children)

Aw man, now I’m gonna have to wait till summer and travel to Chicago. That’s right up my alley. Thanks!

[–] distantsounds@lemmy.world 2 points 21 hours ago

They have a modest Midwest distro, but worth seeking out. It’s like a sorbet/palette cleanser in the best way. Also, very flavorful for the low abv