vegan
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Welcome
Welcome to c/vegan@lemmy.world. Broadly, this community is a place to discuss veganism. Discussion on intersectional topics related to the animal rights movement are also encouraged.
What is Veganism?
'Veganism is a philosophy and way of living which seeks to exclude—as far as is possible and practicable—all forms of exploitation of, and cruelty to, animals ...'
- abridged definition from The Vegan Society
Rules
The rules are subject to change, especially upon community feedback.
- Discrimination is not tolerated. This includes speciesism.
- Topics not relating to veganism are subjected to removal.
- Posts are to be as accessible as practicable:
- pictures of text require alt-text;
- paywalled articles must have an accessible non-paywalled link or have its contents in the post body.
- Content warnings are required for triggering content.
- Carnist rhetoric & anti-veganism are not allowed.
- examples of common fallacies
- Misinformation, particularly that which is dangerous or has malicious intent, is subject to removal.
Resources on Veganism
A compilation of many vegan resources/sites in a google spreadsheet:
Here are some documentaries that are recommended to watch if planning to or have recently become vegan:
Vegan Fediverse
Lemmy: vegantheoryclub.org
Mastodon: veganism.social
Other Vegan Communities
General Vegan Comms
Circlejerk Comms
Vegan Food / Cooking
!homecooks@vegantheoryclub.org
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I had to tune out when she there aren’t many vegetables because it pushes the cost up. Like am I not supposed to eat veggies?
Unfortunately while being vegan is cheaper, fresh greens are still expensive. It's much harder to mass farm most vegetables to the same scale as grains and pulses.
This is the wrong comparison, there's no need to make it about being vegan.
Fresh greens are required for every human every day and every place.
Try to avoid making such tangential comparisons since you're implying, by accident, that a non-vegan diet magically has those nutrients from greens, while a vegan diet is expensive because of leafy greens. Then we end up with ignorant dieters who eat 800 kcal/day and become silly ex-vegans.
A lot of people conflate "going vegan" with "eating vegetables", and that's simply wrong and a bad approach to eating a vegan diet.
You've got a point there. I sometimes forget omnis also sometimes eat vegetables.
My parents were in a Community-Supported Agriculture and they paid roughly 100€ per month for vegetables (100€ / 30.5d ≈ 3.28€/d) for 3 to 4 people year round. Having to process vegetables also changes the nutritionary behaviour to a more healthier way as a side effect too.
It's totally possible, but not accessible to everyone, unfortunately. I think the community garden way is the best way to make vegetables affordable for everyone, in exchange for a bit of labour. Wish more municipalities supported such initiatives.
I mean... if you're on a super tight budget, like $1 a day, you will be getting most of your calories from:
Beans
Wheat
Rice
Potatoes
Oils
Then a couple cents a meal for flavor.
So yeah, on a super tight budget if your only source of food is that $1, probably not. Instead of getting that dinky little can of veggies I would probably go for split peas personally, since they are pretty cheap and calorie dense. But mostly sharing cause I thought they were interesting vegan recipe bases that can be added too. The patties tasted good to me and the pie will be good with more veggies I think!
Hopefully anyone who is on such a low budget will have access to a food pantry or some other resources to assist though.