Trabic

joined 1 year ago
184
It's not a trap. (i.imgur.com)
 

Ok it's at trap, but it's a velvet trap.

[–] Trabic@lemm.ee 4 points 1 day ago (2 children)

Is "shot nibble" auto correct for something fun (Shit-gibbon, snot-dribble, etc,) or some obscure southern insult?

[–] Trabic@lemm.ee 12 points 1 week ago

At least it was a whole worm.

AHOWO!

[–] Trabic@lemm.ee 8 points 2 weeks ago

Makes more sense than throwing soup at a Vermeer

Good on them.

[–] Trabic@lemm.ee 5 points 1 month ago* (last edited 1 month ago)

Grandparents are valuable, and women tend to be smaller and require fewer resources to provide wisdom and babysitting.

Source: the top of my head.

[–] Trabic@lemm.ee 12 points 1 month ago

He's a little busy right now

And he's also a cop, so guess which side he would be on

[–] Trabic@lemm.ee 4 points 1 month ago

Short answer: Falconry. The Behind the Bastards RFK Jr episodes give a much longer answer and are worth checking out.

[–] Trabic@lemm.ee 1 points 1 month ago

Dialekt aus Kanton Konnecticut.

I guess I haven't seen it written out very often. My Swiss half agrees that I am wrong but spells it Zwätschgä.

 

Crust, mix 200g flour (I used 50/50 spelt and ap,) and 1 tsp salt, smoosh in 75g cold butter, then add 1dl ice cold water and mix until just combined. Form into disk and refrigerate at least 30 minutes. Roll out to pan size and dock with a fork. Back in fridge.

Guss, 2dl milk, 100g Greek yogurt (or quark if you can get it, cream works too), 2 eggs, 1 tsp vanilla sugar, beat until well combined.

Split and stone 1kg Zwatchke (aka prunes or Italian plums. Or really any stone fruit apricots are particularly good).

Cover the bottom of the crust with 2-3 tbsp ground nuts (I used hazelnuts,but almonds, walnuts or pecans all work,) arrange the fruit, and pour over the guss.

Cook in a preheated 425f oven for 45 - 60 minutes, until the center jiggles.

Let cool at least slightly, but it's good hot, warm, or cold.

En guete!

 

Used my standard Twig and Leaf sandwich recipe (adapted from Forkish's Evolutions)

70% (350g) KAF bread flour 30% (150g) KAF white whole wheat

30% (150g) Bob's Red Mill 5 grain hot cereal, soaked and drained, reserving the soaking liquid.

75% (375g) room temp water, use the soaking liquid for half the water.

3.5% (17.5g) salt.

3.5g instant yeast.

1 tbs (15-20g) honey.

Mix flours and water, autolyze (rest) covered at least 15 minutes.

With wet hands, fold in yeast and salt. Add all the oatmeal and honey on top, but don't mix in yet. Rest 15-30 minutes.

Fold in the oat meal and honey.

Bulk rise overnight in fridge, I gave it one more set of folds before bed.

Form into loaf, proof rise 90 minutes. Preheat oven 450f at least 30 minutes with cast iron skillet for steam.

Add c.500ml boiling water to the skillet when you put the loaf in the oven for steam.

Bake 25 minutes, then rotate loaf, remove skillet, and turn oven down to 425f.

Bake 25 minutes, it always needs 5 more minutes, usually even if it already had 5 more minutes.

Remove to grid. Let cool at least 1 hour.

En guete!

[–] Trabic@lemm.ee 6 points 1 month ago (1 children)

I mean, for large enough values of "front," the front did fall off.

Good thing they got it out of the environment.

[–] Trabic@lemm.ee 2 points 1 month ago

Jaime matches the wood and Remy the white!

Thanks.

[–] Trabic@lemm.ee 5 points 1 month ago

Simple:

World war 3

???

Invent warp drive

Federation

 
[–] Trabic@lemm.ee 7 points 1 month ago

The view is great, the seat is a little cold.

Species neutral too

 

I've had this poem stuck in my head for years, happy Labor Day ya jerks.

 
37
submitted 2 months ago* (last edited 2 months ago) by Trabic@lemm.ee to c/birding@lemmy.world
 

Once I figure out how to not give it away

 
 
 
1
Turkey (i.imgur.com)
 

Cruising the cul de sac.

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