this post was submitted on 14 Jun 2023
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smoking

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A place for all kinds of smoked foods, smokers and techniques. Stick, pellet, briquette and everything in between are welcome.

founded 1 year ago
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jasonwherbst@sh.itjust.works
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Chef Tom at All Things BBQ (youtube.com)
submitted 1 year ago by jasonwherbst@sh.itjust.works to c/smoking@sh.itjust.works
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Some more resources and inspiration. Great recipes on this channel.

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