smoking

148 readers
2 users here now

A place for all kinds of smoked foods, smokers and techniques. Stick, pellet, briquette and everything in between are welcome.

founded 1 year ago
MODERATORS
jasonwherbst@sh.itjust.works
listing: all - local
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Terrible accuracy or that much difference between dome and grate... I'm leaning toward former. (sh.itjust.works)
submitted 5 months ago by nvr@sh.itjust.works to c/smoking@sh.itjust.works
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New toy gets here today. (a.co)
submitted 1 year ago by jasonwherbst@sh.itjust.works to c/smoking@sh.itjust.works
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Not the fanciest one, but wanting to try a cheaper one before I get a good one.

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Chef Tom at All Things BBQ (youtube.com)
submitted 1 year ago by jasonwherbst@sh.itjust.works to c/smoking@sh.itjust.works
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Some more resources and inspiration. Great recipes on this channel.

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The Bearded Butchers (youtube.com)
submitted 1 year ago by jasonwherbst@sh.itjust.works to c/smoking@sh.itjust.works
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Great way to understand where our favorite cuts come from.

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Meat Church BBQ (youtube.com)
submitted 1 year ago by jasonwherbst@sh.itjust.works to c/smoking@sh.itjust.works
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Figured this community should start with some resources.