On a des valeurs en Belgique. Surtout sur l'assaisonnement des frites, la hauteur du col de mousse de la biere, et le caractère optionnel d'un gouvernement de plein exercice.
this post was submitted on 09 Aug 2024
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Mayo Sriracha Mayo + sriracha Mayo+ ketchup Oregano Cheese Cheese and bacon
Heinz 57
Best thing I've ever had with fries was the pepper sauce they have at some "Frituurs" in Belgium. Can't really get that here in Germany unfortunately.
Au jus. When it comes with something else I dip the fries also.
Cooked barbeque sauce.
None of that raw shit.
Truffle oil and lightly salt it
On fries I really only do ketchup. I use Sriracha on almost everything else that's primarily potato, but not fries. I used to use A1 steak sauce every so often a while back. I hadn't thought of that in years; might need to go pick up a bottle.
I find putting things on fries disgusting. I dip.
And my favorites are garlic butter or tzatziki.
I hate to break it to you, but dipping is putting something on your fries.
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(3 replies)
Utah fry sauce
That has ketchup in it though, I'm not sure it's quite in the sprit of the question, though it's definitely astoundingly popular specifically in Utah.
Maggi's Hot and Sweet
Chili, nacho cheese sauce, and diced onions.
Salt. Ketchup is for kids or for eating cold, overcooked, and/or shitty fries.
unless you were talking about eating children.
this whole "ketchup is for kids" thing it's pretty pretentious ngl. just because you outgrew you taste for something doesn't mean the rest of the world has to
Sesame
Shoarma or dΓΆner kebab, cheese, garlic sauce, a bit of sriracha or sambal, and some greens.
Or if I'm feeling simple, mayo and a bit of mustard.
Grilled cheese.