this post was submitted on 29 Jan 2024
1 points (100.0% liked)

Lemmy Bread

868 readers
1 users here now

Community to gather your best bread recipes and answer questions bread related.

Rules:

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[โ€“] evasive_chimpanzee@lemmy.world 0 points 9 months ago (1 children)

Looks great!

I see you have a lot of flour on there to prevent the dough from sticking to your brotform. If you like that, no worries, but if you don't, you can use a pastry brush to brush most of the flour away prior to baking.

[โ€“] TheChriggu@feddit.de 0 points 9 months ago

I don't really mind it. Though sometimes I think I could work more on the optics of it all. Making some interesting patterns maybe. Or just getting the rings a bit more pronounced..