this post was submitted on 19 Jul 2024
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Looks like a lovely bit of scran that does. Yall too obsessed with overdone memes to appreciate a nice bit of comfort food.
Nah I'm just too obcessed with spices and would like to see some used in this meal, especially on those naked potatoes.
You're supposed to spice those naked potatoes with the meat and gravy. This is basically Haggis if I recall correctly, without fancy serving. And it is really good.
Haggis would have cabbage and lung meat wouldn't it?
Haggis is traditionally sheep organ meat, oats, and spices. Black pepper and nutmeg are usually the dominant ones, although I assume that's a development from within the last couple hundred years since neither is native to anywhere near Scotland. You'd serve it alongside potatoes and turnips, traditionally both mashed with a bit of butter.
Yeah now that I am thinking about it haggis is probably better than what OP posted. It's been years since I ate it while visiting Edinburgh :D