this post was submitted on 22 Nov 2024
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[โ€“] bizarroland@fedia.io 6 points 3 days ago (1 children)

And especially if you are cooking the vegetables, don't shy away from vegetables that are a little aged.

That little drizzle of decay adds flavor.

[โ€“] nomous@lemmy.world 3 points 2 days ago

Seriously, the best most flavorful fruits and veggies are always the ones that are 1 day away from going bad.