I went to a place like this once. Had a bison burger (?) and it was avtually fucking delicious. The fries were just "fries" but they weren't bad in any way. Above average in flavor and consistency.

I'm guessing most places like this are garbage and the one time I went, I got lucky.

[–] flamingo_pinyata@sopuli.xyz 43 points 1 month ago (5 children)

It just the generic “burger place“ design. I haven't seen a burger restaurant that doesn't look like this.

So it logically follows that all the bad ones will look like it

[–] psmgx@lemmy.world 18 points 1 month ago (3 children)

Yeah the good burger places look mostly like this too. Or they did, and everyone copied it.

A lot of em make good burgers, too. Just not $35 with fries level good

[–] ThirdWorldOrder@lemm.ee 8 points 1 month ago (1 children)

I hate $20 prices for burgers as much as the next warm blooded American but they are usually great. It’s a burger after all. That said it’s all about that bun!

I live in northern VA and all the burger and bbq joints look like this, mostly.

[–] Carrolade@lemmy.world 5 points 1 month ago

it’s all about that bun

Who are you who are so wise in the ways of culinary science...?

Everything else is just a really good sear and not overdoing the toppings too much. Don't even need fancy beef, just 80/20 chuck can deliver top notch results.

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