this post was submitted on 18 Jun 2024
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Currently discussing this with my Bulgarian partner, apparently this is a normal breakfast in tomato Europe, either with or without feta cheese. I'm from potato Europe and have never heard of this madness!

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[–] Flughoernchen@feddit.de 1 points 2 months ago

That's not pasta though but pastry dough. Or am I missing something here?