this post was submitted on 14 Jul 2024
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Unpopular Opinion

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They should use maybe 3/4ths of the amount of flavor they do. It's overwhelming, and burns my tongue if I eat large amounts of them in one sitting.

That being said, I don't eat junk food much anymore anyways. Prices are sky high, portions are pathetic, and it's not like I wouldn't be he healthier without it.

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[–] AA5B@lemmy.world 1 points 1 month ago* (last edited 1 month ago)

Similar, but I always argued that whatever toxic combination of chemicals they use, is too distant from what most people would call “flavoring”. There was a short period in my teens when I could eat Doritos but they just don’t bear enough resemblance to food. The chemicals mostly burn my mouth and I don’t even know what “cool ranch” is supposed to be flavored like

If I want chips, I’ll get Tostitos Scoops and some fresh Pico de Gallo

Edit: And, yes, I love spicy food but this is more like a chemical burn than a hot pepper

[–] VelvetStorm@lemmy.world 1 points 1 month ago

They have been gradually using less and less flavor on the regular ones imo. I've noticed that the cool ranch ones have far more dust than the regular ones.

[–] Intrama@lemmy.world 1 points 1 month ago

I can't.. I.. brain sizzling

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