Cast Iron

1997 readers

12 users here now

A community for cast iron cookware. Recipes, care, restoration, identification, etc.

Rules: Be helpful when you can, be respectful always, and keep cooking bacon.

More rules may come as the community grows, but for now, I'll remove spam or anything obviously mean-spirited, and leave it at that.

founded 1 year ago

MODERATORS

Blue Steel Convert (lemmy.world)

submitted 2 months ago by Luvs2Spuj@lemmy.world to c/castiron@lemmy.world

0 comments fedilink hide all child comments

I bought a set of three carbon steel pans, and they are amazing. Is this allowed here? They are 99% iron I think.

They are lighter than a full iron pan but you still season them in the same way.

I have had an iron pan dedicated to meat cooking for a few years now, but I'm not sure it will get much use now.

These are new pans, so I'll have to see how they last, but I'm very optimistic.

no comments (yet)

sorted by: hot top controversial new old

there doesn't seem to be anything here