Yeah, I know it's gross. But that's me, the gross coffee drinker.
Something to keep in mind if you aren't careful about how you handle it when you eventually remove your coffee from the microwave.
...Superheating is more likely after repeated heating and cooling cycles of an undisturbed container, as when a forgotten coffee cup is re-heated without being removed from a microwave oven. This is due to heating cycles releasing dissolved gases such as oxygen and nitrogen from the solvent...
(Emphasis mine)
That is a) good to know and b) pretty cool. Thanks :)
pretty cool
It's actually pretty hot.
In Germany we call this "Siedeverzug" which means boiling delay, and I think thats beautiful.