this post was submitted on 16 Aug 2024
50 points (100.0% liked)

Cast Iron

2033 readers
1 users here now

A community for cast iron cookware. Recipes, care, restoration, identification, etc.

Rules: Be helpful when you can, be respectful always, and keep cooking bacon.

More rules may come as the community grows, but for now, I'll remove spam or anything obviously mean-spirited, and leave it at that.

Related Communities: !forgediron@lemmy.world !sourdough@lemmy.world !cooking@lemmy.world

founded 1 year ago
MODERATORS
50
My First Dutch Baby (lemmy.world)
submitted 2 months ago* (last edited 2 months ago) by fujiwood@lemmy.world to c/castiron@lemmy.world
 

I've never eaten one before this. I have a feeling it wasn't perfect but I thought it pretty good.

top 7 comments
sorted by: hot top controversial new old
[–] EddoWagt@feddit.nl 10 points 2 months ago (1 children)

Im Dutch but what even is that

[–] fujiwood@lemmy.world 9 points 2 months ago (1 children)

An American made German pancakes. His daughter couldn't pronounce Deutsch. She would apparently say Dutch. Now we have Dutch Babies.

I don't know if it's true but that's the story.

[–] Kerb@discuss.tchncs.de 4 points 2 months ago

its supposed to be german?

it doesn't look like german pancakes either,
those are more like a middleground between creppe and american pancakes.

it kinda reminds me of kaiserschmarrn if you don't Scramble it,
but thats an Austrian recipe.

[–] psyc@lemmy.world 9 points 2 months ago (1 children)
[–] fujiwood@lemmy.world 4 points 2 months ago

Lol I read that in her voice. What a good show.

[–] marron12@lemmy.world 3 points 2 months ago

Looks like it could have baked just a little bit longer, but it still looks good. I'm gonna have to go make one now too.

I like them with a spritz of lemon juice and powdered sugar. A little lemon zest in the batter is nice too.

[–] mdurell@lemmy.world 3 points 2 months ago

Not how I like to make a baby but you do you.