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this post was submitted on 16 Aug 2024
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Technology
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I haven't used the app in a while and opened it and saw this... Well never buying Anova again
But hey at least they gave me a coupon that expired two months ago.
Unrelated but how would you rate sous vide cooking? I am tempted for a bunch of reasons but I'm worried it'll be just another kitchen appliance that I rarely use.
If you're not committed, you don't actually need an appliance for it, have had great results with a Dutch oven and a programmable BBQ thermometer monitoring the water temp. One of my burners goes really low so just a matter of adjusting to keep in range. You don't get forced circulation (get some natural circulation though) and it's not set and forget, but you can do with stuff you probably already have on hand. Done with heavy freezer bags before I was gifted a vacuum sealer.